Sey Coffee • Gahahe, Burundi

Sey roasts out of Brooklyn New York and puts forward an impressive rotating menu, offering seasonal coffees, sourced and delicately roasted to showcase the hard work and dedication of their producing partners and the diversity of flavours, aromatics and acidities the world’s terroirs naturally produce. Bags contain 250 grams.

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**Please make sure to specify your brewing method if you need the beans ground! We will assume whole beans if no note is left.**